MARQUES, Paulo Eduardo Moruzzi; LE MOAL, Marcos Freitas; ANDRADE, Ana Gianfrancesco Freire de. Food acquisition program (PAA) in the state of São Paulo: proximity agriculture in question. RURIS (Campinas, Online), Campinas, SP, v. 8, n. 1, 2014. DOI: 10.53000/rr.v8i1.1741. Disponível em: https://econtents.bc.unicamp.br/inpec/index.php/ruris/article/view/16898. Acesso em: 19 may. 2024.